Our circular food production model
State-of-the-art roasting technology employed at our factory reduces the time needed to dehydrate our crickets while preserving the nutrient content. Our unique pasteurisation process also ensures a pure product that is safe to eat and has consistently good flavour.
We continue to move forward towards the goal of ‘closing the circle’ in the circular food production model. From incubation to growth and harvest, our insects are cared for and monitored around the clock.